CATERING MENU
CATERING MENU
Sandwiches
Sandwiches
chicken in a biscuit - $ 15.50
pulled pork - $ 14.50
backyard burger - $ 15
brisket - $ 16.50
grilled chicken - $ 14.50
Add ons
Add ons
cheese - $ 1
top with slaw - $ 1
jalapenos - $ 1
bacon - $ 1.75
fried green tomato - $ 1.75
brisket - $ 4
BBQ Platters
BBQ Platters
pick two$ 21.50
pick three$ 27.50
choice of 4 sides whole shebang$ 40
Salads
Salads
caeser salad$ 10
house salad$ 10
Add ons
Add ons
bacon - $ 1.75
brisket - $ 4
grilled chicken - $ 5
pulled pork - $ 2
Dressing Options
Dressing Options
Balsamic Vinaigrette
Blue Cheese
Caesar & Ranch
Off The Pit
Off The Pit
stl ribs
stl ribs
1⁄2 rack (serves 2-3) - $ 15.50
full rack (serves 3-4) - $ 24
baby back
baby back
1⁄2 rack (serves 2-3) - $ 17.50
full rack (serves 3-4) - $ 26
beef brisket
beef brisket
1 lb (serves 3-4) - $ 22
turkey breast
turkey breast
1 lb (serves 3-4) - $ 16
pulled pork
pulled pork
1 lb (serves 3-4) - $ 17
polish sausage
polish sausage
1 lb (serves 3-4) - $ 17
Regular Homemade Sides
Regular Homemade Sides
french fries
french fries
serves 2 - $ 6
bacon braised greens
bacon braised greens
pint - $ 14
quart -$ 26
1⁄2 gallon - $ 42
gallon - $ 78
cheddar grits
cheddar grits
pint - $ 12
quart - $ 20
1⁄2 gallon - $ 35
gallon - $ 62
creamed spinach
creamed spinach
pint - $ 12
quart - $ 18
1⁄2 gallon - $ 30
gallon - $ 56
potato salad
potato salad
pint - $ 8
quart - $ 12
1⁄2 gallon - $ 20
gallon - $ 36
baked beans
baked beans
pint - $ 9
quart -$ 14
1⁄2 gallon - $ 27
gallon - $ 48
sweet potato casserole
sweet potato casserole
pint - $ 12
quart - $ 20
1/2 gallon - $ 34
gallon - $ 60
Premium Homemade Sides
Premium Homemade Sides
green beans
green beans
pint - $ 13
quart - $ 23
1⁄2 gallon - $ 40
gallon - $ 78
macaroni & cheese
macaroni & cheese
pint - $ 13
quart - $ 24
1⁄2 gallon - $ 42
gallon - $ 70
mashed potatoes and gravy
mashed potatoes and gravy
pint - $ 8
quart - $ 14
1⁄2 gallon - $ 24
gallon - $ 43
Package Meals
Package Meals
Serves up to 6
Serves up to 6
Your choice of 2 lbs. meat, 2 individual quart-sized sides, 1 pint of slaw, pickles, 2 sauces of your choice, all utensils, and 6 buns or biscuits
75 package
75 package
Or place your order here at Ezcater
Contact us
Contact us
1200 S. Main Street
1200 S. Main Street
Phone: 636.724.8600
Event Manager: 314.630.0559
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Phone: 636.724.8600
Event Manager: 314.630.0559
Sitemap
RATE US 5 STARS ON TRIP ADVISOR!
RATE US 5 STARS ON TRIP ADVISOR!
Bar Hours
Bar Hours
Bar open late until 1:30am on Friday & Saturday!